A weekend for the senses: 5 reasons to fall in love with Balsamic Borgo
If you are looking for a special place to slow down, reconnect with nature and enjoy an authentic experience of tradition and beauty, Balsamic Borgo is ...
Find out more →
VOGUE tells our story
Not everyone knows that Maska was our father's company - in the clothing industry - an important part of the history of Borgo. Vogue Italia has ...
Find out more →
Balsamico's Borgo on Artemest
This is what Artemest writes about us: in the pages of the prestigious magazine, Balsamico's Borgo is described as a charming refuge in the heart of Emilia. ...
Find out more →
Visiting Reggio Emilia in a day: art, history and flavours
If you are planning a day trip to the rolling hills of Emilia, Reggio Emilia is a must-see! A city on a human scale, rich in ...
Find out more →
Pumpkin Festival in Reggiolo: autumn scents and traditional flavours
Pumpkin Festival in Reggiolo an appointment not to be missed between taste, folklore and gourmet combinations Every year in September, the village of Reggiolo, in ...
Find out more →
Parma Ham Festival: a journey through Emilian flavours
Festival del Prosciutto di Parma: a journey through the flavours of Emilia, with fine cured meats and balsamic vinegar of excellence Every year, in the heart of September, the province of Parma ...
Find out more →
Lambrusco Festival in Castelvetro: a toast to the flavours of Emilia
Tradition, taste and conviviality in the heart of the Modenese hills Every year in June, the historic village of Castelvetro di Modena comes alive to celebrate a ...
Find out more →
A garden where time stands still
We are happy to share with you this wonderful article published in VilleGiardini magazine (July-August 2025), which describes our garden with a profound and ...
Find out more →
Fiera della Fola di Albinea: autumn flavours and timeless traditions
An unmissable appointment to rediscover the taste and culture of the Reggio Emilia area Among the villages of Emilia where rural traditions mingle with the hospitality of the ...
Find out more →
