AVR

The Red Wine Vinegar

250ml

€5,57 inc. VAT

Vino Rosso del Tinello vinegar is produced from dark Italian grapes, obtained by natural acetic fermentation.
Recommended for seasoning raw or cooked vegetables, roasting and braising meat.

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COLLECTION

RECOMMENDED USE

BOLLINO

the Red

ACIDITY

7%

VOLUME

250ml

DIET

gluten free, vegan

Ruby red colour, full and pungent aroma, strong and rounded flavour.
Acidity 7%

wine vinegar

room temperature

We also recommend

Balsamic Vinegar of Modena PGI

250ml

€16,80 inc. VAT

€5,57 inc. VAT

Condiments

250 ml

€8,61 inc. VAT

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From 5 to 23 August
15% discount on all purchases!

(excluding products on special offer)

The products will be dispatched when we reopen on 23 August