Press

Le pubblicazioni più prestigiose parlano di noi! Qui trovi articoli, interviste e approfondimenti tratti da giornali, riviste e blog che raccontano la nostra storia, i nostri prodotti e il nostro impegno per la tradizione e la qualità.

guide of la Repubblica

The Residences of Borgo in the 'La Repubblica' guide

Le Dimore del Borgo featured in the prestigious guidebook of "La Repubblica - Le Guide ai Sapori e ai Piaceri" We are happy and proud to share with you the ...
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elle denmark

The Borgo in ELLE Magazine Denmark

Balsamic's Borgo recommended by the prestigious magazine ELLE Denmark We are delighted to share another beautiful international citation dedicated to Balsamic's Borgo. This ...
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The aroma of Italian quality

Food Inspiration presents: The aroma of Italian quality

The Borgo of Balsamic on Food Inspiration, online Magazine
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elle gourmet

Interview in ELLE gourmet

Cristina Crotti interviewed in the Elle Gourmet article: The female revolution They are so, sweetly emancipated. They cook at the highest levels, they lead businesses, even the 'wife of' today ...
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ciaotutti

The Borgo and the Balsamic Dwellings on ciaotutti.nl

The Borgo of Balsamic and The Mansions of the Borgo recounted on CiaoTutti.nl With great pleasure we share with you the beautiful article that CiaoTutti.nl, one of the ...
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Borgo-del-balsamico- Viani_de (2)

The Balsamico Borgo on Viani.de

Balsamic's Borgo featured on Viani.de We are pleased to present the special issue dedicated to the products of Balsamic's Borgo published on Viani.de, one of the ...
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Chef dbrown Delicious Italy presents Balsamic Borgo

Even the prestigious online magazine Delicious Italy, an international point of reference for Italian gastronomy enthusiasts, tells the story and uniqueness of our Aceto ...
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Emilian black gold

Gusto' magazine presents: Emilian black gold

In the September special issue of Gusto magazine dedicated to regional specialities, edited by Alessia Cotroneo, the magazine talks about 'Emilia's black gold': this is what vinegar is called ...
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my land

Terra Mia - Italian Cuisine

The website lacucinaitaliana.it with the special 'Terra mia' of the month of October, talks about us and our Balsamic Borgo! Here is an excerpt from the article: ...
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the gourmand

ilgolosario.co.uk talks about us: 'Vinegar and the colours of time'

The online magazine 'ilgolosario.it' talks about us with the article 'Vinegar and the colours of time' by Fabio Molinari. Vinegar and the colours of ...
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